​Chlorella Growth Factor (CGF)

In June 2024, CSIR-Indian Institute of Chemical Technology (IICT) scientists highlighted the versatility of Chlorella Growth Factor (CGF), extracted from ‘Chlorella sorokiniana’ microalgae, as a beneficial ingredient for various food and feed uses.

Key Points

  • Nutritional Superiority: CGF, derived from microalgae, offers rich amino acid content and superior protein quality, making it a promising alternative protein source for both human and animal diets.
  • Health Benefits: Beyond basic nutrition, CGF enhances overall health, boosts immunity, and supports well-being, suggesting its potential as a valuable dietary supplement.
  • Composition: CGF is uniquely found in the cell nucleus of Chlorella and contains peptides, amino acids, nucleotides, ....
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